About US
Modern Chinese, Australian Produce
At Mani, we believe dining should feel as warm and familiar as a family table, yet carry the elegance and surprise of something truly special. Inspired by Australia and New Zealand’s rich bounty of fresh seafood — from delicate small shellfish to grand ocean treasures — we pair these ingredients with the timeless techniques of Chinese cuisine.
Drawing from the refinement of Zhejiang, the soulful comfort of Shanghainese home cooking, and the finesse of Cantonese flavours, Mani creates dishes that are approachable in price yet rich in experience. This is everyday dining made extraordinary: relaxed, unpretentious, and deeply satisfying.
